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Lamb Risotto by Mary Joseph
2 votes
Prep 15 min - Cook 20 min
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Beef Brisket cooked in a NuWave Oven by Debbie Jo Mitchell
2 votes
Prep 2-4 hours - Cook 100 min
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Kickin Chicken Riggies by Ramona Waldecker
1 vote
Prep 10 min - Cook 20 min
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Chilean Sea Bass with sea Beans and Basil Tomato Broth by Pasquale Frola
3 votes
Prep 1 hours - Cook 15 min
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Nuwave Garlic Chicken Parmigiana by Wendy Jarvis
3 votes
Prep 10 min - Cook 20 min
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Pepperoni-Minestrone Soup by RecipeKing
1 vote
Prep 20 min - Cook 30 min
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Shrimp Linguine by RecipeKing
1 vote
Prep 25 min - Cook 20 min
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Shrimp Linguine by RecipeKing
1 vote
Prep 25 min - Cook 20 min
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Zesty Lemon Parsley Risotto by Sean
3 votes
Prep 10 min - Cook 35 min
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Italian Chicken Stew by RecipeKing
1 vote
Prep 15 min - Cook 25 min
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Penna alla vodka (Penne with Vodka Sauce) by Frank Fariello
1 vote
Prep 5 min - Cook 15 min
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My Corned Beef and Cabbage by LinKev
1 vote
Prep 20 min - Cook 3 hours
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Aromatic Beef Cacciatore by John Goins
1 vote
Prep 5 min - Cook 50 min
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MUSHROOMY CHICKEN by Priyanka Bhattacharjee
1 vote
Prep 10 min - Cook 30 min
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Spaghetti Carbonara by Chef Justin Yandle
1 vote
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