All recipes » Vegetarian
Lo Mein (GF) by Unknown Chef
1 vote
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White Asparagus Risotto & Gouda Cream Sauce by Evelyn Scott
2 votes
Prep 25 min - Cook 35 min
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"The Colors of Mother Nature" by Amber Watson
2 votes
Prep 30 min - Cook 25 min
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Manicotti by sunlit2
1 vote
Prep 40 min - Cook 40 min
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Okra - Peanut Fry !!!! by sri vidya
1 vote
Prep 20 min - Cook 15 min
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Vegetarian Risotto by Kyla
1 vote
Prep 20 min - Cook 45 min
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veggie sause by robert cautrell
1 vote
Prep 30 min - Cook 4 hours
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SAUTEED GREENS AND BEANS by Wendy Saxena-Smith
1 vote
Prep 20 min
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LENTIL & CANNELLINI WHITE KIDNEY BEANS AS PATTIES by Lillie Ann Passwaiter
1 vote
Prep 45 min - Cook 45 min
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Vegan Pad Thai by Elizabeth Warfield-Murray
1 vote
Prep 35 min - Cook 25 min
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Quick and Easy Healthy Fried Rice by FaveDiets
1 vote
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Meatless Monday, Less Cowbell. All Of The Protein, None Of The Gluten! by kathy gori
2 votes
Prep 15 min - Cook 40 min
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Apricot and Coconut Rice by Hungry Jenny
2 votes
Cook 45 min
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Rum Mango Chili by Monocot
1 vote
Prep 10 min - Cook 5 hours
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Tagliatelle with Asparagus by Frank Fariello
2 votes
Prep 6 min - Cook 8 min
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