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Pinoy Style Ginisang Pechay (Sauteed Bokchoi)

Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP

1 vote
Prep 10 min - Cook 15 min
Ratatouille (by Martha Stewart)

Ratatouille (by Martha Stewart) by ShaleeDP

2 votes
Gnocchi with artichokes

Gnocchi with artichokes by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 20 min
Nut Roast

Nut Roast by Jennifer Jevons

1 vote
Prep 20 min - Cook 40 min
Risotto with asparagus and prosciutto

Risotto with asparagus and prosciutto by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 45 min
Vegetarian Spinach and Ricotta pasta bake

Vegetarian Spinach and Ricotta pasta bake by Pania Manukau

1 vote
Prep 10 min - Cook 20 min
Sun-Dried Tomato Polenta with Lentil Puttenesca

Sun-Dried Tomato Polenta with Lentil Puttenesca by Healthy Mamma

2 votes
Prep 15 min - Cook 40 min
Tortellini with arugula pesto

Tortellini with arugula pesto by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 15 min
Cauliflower, Chickpea Tacos with Avocado Crema

Cauliflower, Chickpea Tacos with Avocado Crema by Doctor Jo

1 vote
Prep 30 min - Cook 20 min
Homestyle Eggplant Parmigiana

Homestyle Eggplant Parmigiana by ShaleeDP

1 vote
Prep 15 min - Cook 40 min
Chicken with Squash and beans

Chicken with Squash and beans by ShaleeDP

1 vote
QUINOA AND VEGETABLE PIE

QUINOA AND VEGETABLE PIE by Renu Guru

1 vote
Prep 15 min - Cook 12 min
CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS

CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter

1 vote
Prep 30 min - Cook 1 hours
Greek Spinach Parsley Pie

Greek Spinach Parsley Pie by Kyle Dalakas

1 vote
Prep 25 min - Cook 40 min
Wild Mushroom Risotto

Wild Mushroom Risotto by dschulze

2 votes
Prep 10 min - Cook 30 min