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All recipes » Vegetarian » American » Vegetables

	Veggie and tofu kabobs by Jennifer Jevons 2 votes Prep 10 min - Cook 20 min
	Penzey's Squash & Sausage Bundle by Victoria Prehn 1 vote Prep 10 min - Cook 50 min
	Smokey Greens and Black Eyed Peas with Biscuits by Rich H 1 vote Prep 10 min - Cook 20 min
	VEGETARIAN CHILI WITH BARLEY & PESTO by Lillie Ann Passwaiter 1 vote Prep 3/4 hours - Cook 2-3 hours
	CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMS by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 1 hours
	CRADLE MOUNTAIN VEGGIE BURGERS by Lillie Ann Passwaiter 1 vote Prep 45 min - Cook 8 min
	Stuffed Delicata Squash With Barley Salad by Roxana GreenGirl 2 votes Prep 20 min - Cook 50 min
	Chunky Vegetable Lasagna (made with zucchine "pasta") by Debbie Jo Mitchell 1 vote Prep 30 min - Cook 45 min
	BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 45 min
	Zucchiniwiches by Gretchen Wasniewski 1 vote Prep 20 min
	KP's Zucchini Pie by Kristen Podulka 1 vote Prep 15 min - Cook 60 min
	Giada's Tomato Vegetable Casserole by Phyllis Smith 1 vote
	BAKED EGGPLANT ,ZUCCHINI AND TOMATO OVER WHOLE WHEAT PASTA by charlene sherman 1 vote Prep 15 min - Cook 30 min
	Seitan and Mushroom Stir-Fry by Rich H 1 vote Prep 20 min - Cook 20 min
	SAVORY OATMEAL PATTY by Lillie Ann Passwaiter 1 vote Prep 30 min - Cook 30 min