All recipes » Vegetables
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Mexican Cole Slaw with Lime and Cilantro by John Spottiswood
17 votes
Prep 15 min
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Fried Eggplant (Pritong Talong) by ShaleeDP
1 vote
Prep 5 min - Cook 5 min
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Laksa Puso ng Saging (Saute'd Banana Heart) by ShaleeDP
1 vote
Prep 20 min - Cook 30 min
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Crockpot Split Pea Soup by Nancy Miyasaki
7 votes
Prep 15 min - Cook 7 hours
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Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello
6 votes
Prep 60 min - Cook 30 min
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Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP
1 vote
Prep 10 min - Cook 15 min
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Cabbage Pachadi (salad) by Latha Samu
10 votes
Prep 10 min
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Ginataang Pakbet by ShaleeDP
1 vote
Prep 15 min - Cook 20 min
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Sweet corn "arepa" by Arturo Féliz-Camilo
1 vote
Prep 15 min - Cook 25 min
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Ensaladang Ampalaya (Bitter Melon Salad) by ShaleeDP
1 vote
Prep 30 min - Cook 15 min
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Locavore Squash & Italian Meatball Stir-Fry by Sherri Williams
17 votes
Prep 10 min - Cook 20 min
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Chinese Vegetable Soup by John Spottiswood
3 votes
Prep 10 min - Cook 8 min
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Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cook
7 votes
Prep 5 min - Cook 1 min
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Harira Soup by John Spottiswood
6 votes
Prep 15 min - Cook 120 min
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Spicy Garlic Kangkong by ShaleeDP
1 vote
Prep 10 min - Cook 10 min
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