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Shalgam aur Matar Ki Subzi

Shalgam aur Matar Ki Subzi by Hina Gujral

1 vote
Prep 15 min - Cook 30 min
Spinach Bhaji (Fritters)

Spinach Bhaji (Fritters) by Navaneetham Krishnan

1 vote
Prep 20 min - Cook 25 min
Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu by Robert-Gilles Martineau

1 vote
Prep 2~ min - Cook 5~ min
Vegetable Curry with Chicken

Vegetable Curry with Chicken by Hadrian Nataprawira

1 vote
Prep 30 min
puffed rice upma

puffed rice upma by gayathri

1 vote
Prep 20 min - Cook 10 min
Pumpkin flowers fry (bajji)

Pumpkin flowers fry (bajji) by anil menon

1 vote
Prep 10 min - Cook 15 min
Orange Salad

Orange Salad by BestOodles

1 vote
Prep 10 min
spicy facaccia

spicy facaccia by santosh

1 vote
Prep 30 min - Cook 40 min
Curried Buttermilk

Curried Buttermilk by SHYARI

1 vote
Prep 20 min - Cook 5 min
Soba gaki

Soba gaki by kiyoaki kato

1 vote
Prep 10 min - Cook 20 min
Vegetable Pakora

Vegetable Pakora by Aparna Anurag

1 vote
Prep 10 min - Cook 20 min
Blackchickpea Snack (Konda Kadalai Sundal)

Blackchickpea Snack (Konda Kadalai Sundal) by Sensibleveg

1 vote
Prep 10 min - Cook 25 min
Banana Bajjia

Banana Bajjia by hari

1 vote
Prep 5 min - Cook 15 min
Wom Bok Salad

Wom Bok Salad by Kiwi Louise

1 vote
Prep 10 min
Japanese Cuisine: Aubergines/Egg-plants in Sweet and Sour Sauce

Japanese Cuisine: Aubergines/Egg-plants in Sweet and Sour Sauce by Robert-Gilles Martineau

1 vote
Cook 15~ min