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All recipes » Vegetables » Asian

	Harusame Salad by Suzi 3 votes Prep 15 min - Cook 5 min
	Onion Bahjis by Nina Timm 2 votes Prep 15 min - Cook 20 min
	Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes” by Robert-Gilles Martineau 2 votes Prep 5~ min - Cook 10~ min
	Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau 1 vote Prep 5~ min - Cook 10~ min
	Vegan Japanese Cuisine: New Lotus Roots & Umeboshi by Robert-Gilles Martineau 2 votes Prep 2 min - Cook 5~ min
	Brown Rice Inari sushi. by kiyoaki kato 1 vote Prep 10 min - Cook 40 min
	Beetroot Cutlet / Tikki / Pattice by Mira 1 vote Prep 20 min - Cook 15 min
	Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau 2 votes Prep 5 min - Cook 5 min
	Vegan Chinese Carrot Salad by Robert-Gilles Martineau 1 vote Prep 10~ min
	Stir-Fry Chinese Leeks with Chinese Sausages by kitchen flavours 1 vote Prep 20 min - Cook 15 min
	paneer Fried Rice by Chef Anil Kamath 1 vote Prep 15 min - Cook 15 min
	Obat Pengempes Ambeien Super Ampuh Di Apotik Oles Untuk Pria Dan Wanita by Agen Resmi Obat Herbal 1 vote Prep 2 min - Cook 2 min
	Vegan Japanese Cuisine: Bamboo Shoots Tips & Umeboshi by Robert-Gilles Martineau 1 vote Prep 5~ min - Cook 10~ min
	Chinese Garlic Recipe-Garlic Chicken by hcgarlic 1 vote Prep 5 min - Cook 6 min
	Fried Green Peas by sudesh choubey 1 vote Prep 5 min - Cook 10 min