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	Cauliflower Fritters by Navaneetham Krishnan 1 vote Prep 35 min - Cook 20 min
	Black Garbanzo Bean Curry by SHYARI 1 vote Prep 10 min - Cook 20 min
	Tawa Fry Stuffed Vegetables by Hina Gujral 1 vote Prep 20 min - Cook 30 min
	Long Beans (Kacang Panjang) In Milk And Turmeric Gravy by Navaneetham Krishnan 1 vote Prep 20 min - Cook 10 min
	Pudina/Mint Chutney by Navaneetham Krishnan 1 vote Prep 15 min - Cook 15 min
	Beet Leaves Fry by FeastForAll 1 vote Prep 15 - 20 min - Cook 15 min
	Gobi 65 by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds by Navaneetham Krishnan 1 vote Prep 25 min - Cook 10 min
	Charred Eggplpant And Peas, A Perfect Barbecue Side Dish. by kathy gori 2 votes Prep 10 min - Cook 35 min
	GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN by Kokila Karthikeyan 1 vote Prep 15 min - Cook 8 min
	Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan 1 vote Prep 30 min - Cook 15 min
	Indian Vegetable Curry by Navaneetham Krishnan 1 vote Prep 30 min - Cook 40 min
	Bye Bye Blues, A Quick And Spicy Bean Dish by kathy gori 1 vote Prep 10 min - Cook 20 min
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min