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Twice-Baked Sweet Potatoes

Twice-Baked Sweet Potatoes by RecipeKing

1 vote
Prep 20 min - Cook 25 min
Spicy Red Anjou Pear Sauce:

Spicy Red Anjou Pear Sauce: by Julia Ann Souders

1 vote
Prep 20 min - Cook 30 min
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 25 min
Roasted Brussels Sprouts Chips

Roasted Brussels Sprouts Chips by Jennifer Tyler Lee

1 vote
Prep 30 min - Cook 20 min
Gobi 65

Gobi 65 by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 20 min
Brussels Sprouts with Pearl Onions

Brussels Sprouts with Pearl Onions by Julia Ann Souders

1 vote
Prep 30 min - Cook 5 min
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 30 min
Lemon Cashew Nut Rice

Lemon Cashew Nut Rice by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min
Vegetable Achar/Pickle

Vegetable Achar/Pickle by Navaneetham Krishnan

1 vote
Prep 2 hours - Cook 25 min
Aloo Gobi

Aloo Gobi by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 30 min
Urulaikilangu Poriyal (Potato Stir Fry)

Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham Krishnan

1 vote
Prep 25 min - Cook 10 min
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes by Robyn Savoie

2 votes
Prep 20 min - Cook 1 hours
Easy Corn Casserole

Easy Corn Casserole by Glenn

2 votes
Prep 10 min - Cook 80 min