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Fresh Pintos

Fresh Pintos by Groomsie

2 votes
Prep 9 hours - Cook 6 hours
Mushrooms with Chipotle Chilies

Mushrooms with Chipotle Chilies by Robyn Savoie

1 vote
Prep 15 min - Cook 20 min
Mexican Corn & Black Bean Cold Salad

Mexican Corn & Black Bean Cold Salad by "Cheffie Cooks"

1 vote
Prep 8 min - Cook 5 min
Healthy Peppers and Rice

Healthy Peppers and Rice by RecipeKing

1 vote
Prep 10 min - Cook 13 min
TEX-MEX RICE Spicy

TEX-MEX RICE Spicy by Ruby Ann

1 vote
Prep 15 min - Cook 30 min
Grilled Mexican Corn

Grilled Mexican Corn by RecipeKing

1 vote
Prep 10 min - Cook 10 min
Chunky Guacamole

Chunky Guacamole by A2Z Healthy Vegetarian Cuisine

1 vote
Prep 15 min
Super Simple Spanish Rice

Super Simple Spanish Rice by Ann Harris

1 vote
Prep 5 min - Cook 20 min
Aztec Rice 400pp

Aztec Rice 400pp by william ruiz

1 vote
Prep 45 min - Cook 30 min
Mexican Rice (healthy)

Mexican Rice (healthy) by Erin S

1 vote
Prep 10 min - Cook 20 min
Black Beans with Lime

Black Beans with Lime by Aspen Lee-Moulden

2 votes
Prep 10 min - Cook 10 min
Pico De Gallo

Pico De Gallo by Tina Smith

1 vote
Prep 10 min
Old school Pinto Beans

Old school Pinto Beans by Tim Campbell

1 vote
Prep 10 min - Cook 3 hours
Stove Top Spanish Rice

Stove Top Spanish Rice by Patsy Thompson

1 vote
Prep 10 min - Cook 5 min
Tomatillo Avocado Sauce

Tomatillo Avocado Sauce by Guilt Free Cuisine by Fergyhun

3 votes
Prep 15 min - Cook 15 min