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	Oven Roasted Vegetables by Salad Foodie 2 votes Prep 20 min - Cook 1 hours
	Broccoli in Brown Butter by Anne Kruse 2 votes Prep 15 min - Cook 8 min
	Sweet Potatoes (Yams) with Cranberries and Granny Apples by Salad Foodie 2 votes Prep 15 min - Cook 55 min
	Swiss Corn Bake by David St. John 2 votes Prep 15 min - Cook 30 min
	Savory Creole Sweet Potato Casserole by Amos Miller 1 vote Prep 10 min - Cook 40 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Colorful Oven Vegetables by Robyn Savoie 1 vote Prep 10 min - Cook 25 min
	Potato Filled Onion Cups by Robyn Savoie 1 vote Prep 10 min - Cook 20 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Betty's Cole Slaw by colleen 1 vote Prep 20 min
	Vegetable Pancakes by Lori A. Reed 1 vote Prep 5 min - Cook 20 min
	Skillet Fried Country Cabbage by Dan Bishop 1 vote Prep 15 min - Cook 30 min
	Sweet Zucchini Pickles by Salad Foodie 1 vote Prep 25 min - Cook 10 min
	Honey Glazed Roasted Carrots by Peanut Butter and Peppers 1 vote Prep 5 min - Cook 15 min
	Vegetable medley 400pp@3/4cup by william ruiz 1 vote Prep 15 min - Cook 30 min