All recipes » Side dishes » American » Vegetables » 400 or fewer calories
Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
|
|
Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
|
|
Zucchini Fritters by Erin S
3 votes
Prep 10 min - Cook 20 min
|
|
Sweet Potato Pie by chris weiss
2 votes
Prep 30 min - Cook 60 min
|
|
Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
|
|
Easy Corn Casserole by Glenn
2 votes
Prep 10 min - Cook 80 min
|
|
Oven Roasted Vegetables by Salad Foodie
2 votes
Prep 20 min - Cook 1 hours
|
|
Broccoli in Brown Butter by Anne Kruse
2 votes
Prep 15 min - Cook 8 min
|
|
Sweet Potatoes (Yams) with Cranberries and Granny Apples by Salad Foodie
2 votes
Prep 15 min - Cook 55 min
|
|
Creamy Spinach by Kelly Christensen
2 votes
Prep 20 min - Cook 25 min
|
|
Glazed Carrots by Nancy Miyasaki
2 votes
Prep 3 min - Cook 10 min
|
|
Broccoli Rabe with Lemon! by Catherine Pappas
2 votes
Prep 8 min - Cook 15 min
|
|
Swiss Corn Bake by David St. John
2 votes
Prep 15 min - Cook 30 min
|
|
Green Bean Casserole by Cathy Spivak
1 vote
Prep 10 min - Cook 30 min
|
|
Fresh Corn and Asiago Cheese Bread Pudding by Steve Iler
1 vote
Prep 45 min - Cook 40 min
|