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Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage by Robyn Savoie

1 vote
Prep 15 min - Cook 35 min
Squash Caserole

Squash Caserole by Kerri Bishop

1 vote
Prep 40 min - Cook 60 min
Honey Glazed Roasted Carrots

Honey Glazed Roasted Carrots by Peanut Butter and Peppers

1 vote
Prep 5 min - Cook 15 min
Cheesy potatoes

Cheesy potatoes by Ella Mangelos Velthoen

1 vote
Prep 20 min - Cook 45 min
Hudson's Nutmeg Scalloped Potatoes

Hudson's Nutmeg Scalloped Potatoes by Joy Donnell Burns

1 vote
Baked Cauliflower and Mushrooms

Baked Cauliflower and Mushrooms by Robyn Savoie

1 vote
Prep 5 min - Cook 45 min
Baked Polenta with Parmesan & Chives

Baked Polenta with Parmesan & Chives by "Cheffie Cooks"

1 vote
Prep 5 min - Cook 20 min
Grandma's Cheese Macaroni Casserole

Grandma's Cheese Macaroni Casserole by Mia Nardozzi

1 vote
Prep 20 min - Cook 45 min
Egg and Grit Casserole

Egg and Grit Casserole by Carolinaheartstrings

1 vote
Prep 20 min - Cook 40 min
Best Ever Macaroni and Cheese

Best Ever Macaroni and Cheese by Beth Roan

1 vote
Prep 10 min - Cook 45 min
Creamy Potatoes with Tomato

Creamy Potatoes with Tomato by Robyn Savoie

1 vote
Prep 15 min - Cook 60 min
Balsamic roasted vegatables SP1

Balsamic roasted vegatables SP1 by Wendy Saxena-Smith

1 vote
Prep 15 min - Cook 25 min
Sweet Potatoes

Sweet Potatoes by Julie

1 vote
Prep 45 min - Cook 30 min
Texas Potato Wedges

Texas Potato Wedges by Evelyn Scott

2 votes
Prep 20 min - Cook 20-25 min
Parmesan Potato Rounds

Parmesan Potato Rounds by Robyn Savoie

1 vote
Prep 10 min - Cook 25 min