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All recipes » Ramadan » Finger foods » Vegetarian

	Chinese Spring Rolls by Nupur UKrasoi 1 vote Prep 30 min - Cook 15 min
	Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Falafel Recipe by Sidrah 1 vote Prep 20 min - Cook 20 min
	Plantain/Banana fritters by Lourdes Princy 1 vote Prep 15 min - Cook 5 min
	Broccoli Casse Rolls by Smokinhotchef 1 vote Prep 10 min - Cook 21 min
	Fake Out Crab Rangoon Bites by Smokinhotchef 1 vote Prep 5 min - Cook 12 min
	Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Oats And Raisin Cookies by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Curry Leaves Potato Chips by Navaneetham Krishnan 0 votes Prep 40 min - Cook 30 min
	Vegetable Cutlets by Manju Nair 1 vote Prep 20 min - Cook 10 min