All recipes » Finger foods » Spring
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curry chicken breast salad with red grapes in wonton cups by Jackie Newgent
1 vote
Prep 25 min - Cook 12 min
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Gado Gado by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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Irish Poppers by Patti Fisher
1 vote
Prep 10 min - Cook 45 min
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My love treat by cortney kelly
1 vote
Prep 10 min - Cook 25 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Philly Chesesteak Quesadillas by dp
4 votes
Prep 10 min - Cook 5 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Fruity Calamari by BearNakedBaker
1 vote
Prep 5 min - Cook 6 min
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Salami Stackers by Syi
1 vote
Prep 15 min
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Falafel Recipe by Sidrah
1 vote
Prep 20 min - Cook 20 min
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Vegetarian Nachos by RecipeKing
1 vote
Prep 10 min - Cook 5 min
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SMOKED TAMALES by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
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Various Tea Sandwich fillings by Melanie Unruh
1 vote
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Plantain/Banana fritters by Lourdes Princy
1 vote
Prep 15 min - Cook 5 min
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