All recipes » Appetizers & snacks » Vegetarian » Fall
Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamama
1 vote
Prep 5 min - Cook 50 min
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Spinach and Mozzarella Pockets by Michelle
2 votes
Prep 10 min - Cook 11 min
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Salsa by miansari66
1 vote
Prep 1 hours - Cook 30 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Falafel Recipe by Sidrah
1 vote
Prep 20 min - Cook 20 min
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Vegetarian Nachos by RecipeKing
1 vote
Prep 10 min - Cook 5 min
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Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Italian Vegetable Dip by RecipeKing
1 vote
Prep 10 min - Cook 20 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Cauliflower Curry by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 30 min
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Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
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Mango Delight by Saru
1 vote
Prep 10 min - Cook 5-8 min
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