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Taco Pie

Taco Pie by Glenn

57 votes
Prep 15 min - Cook 30 min
Hazelnut Cheese Bits

Hazelnut Cheese Bits by Sara Gray

7 votes
Prep 10 min - Cook 15 min
Caramel-Nut Corn

Caramel-Nut Corn by Michael Swiney

3 votes
Prep 30 min - Cook 90 min
Pizza Cheese and Garlic Wafers (Biscuits)

Pizza Cheese and Garlic Wafers (Biscuits) by amrecipes

3 votes
Prep 10 min - Cook 10 min
Cheddar Olive Pops

Cheddar Olive Pops by Evelyn Scott

2 votes
Prep 15 min - Cook 15 min
Vegan Black Bean Coconut Brownies

Vegan Black Bean Coconut Brownies by Jill

2 votes
Prep 5 min - Cook 30 min
2 in 1 Macaroons Slices

2 in 1 Macaroons Slices by kristy

1 vote
Prep 30 min - Cook 25 min
Lavender Meringue & Dulce De Leche Square

Lavender Meringue & Dulce De Leche Square by kristy

1 vote
Prep 30 min - Cook 55 min
Prosciutto Wrapped Asparagus with Sage Infused Sour Cream

Prosciutto Wrapped Asparagus with Sage Infused Sour Cream by Jessica

1 vote
Prep 10 min - Cook 20 min
Roast Tomato Spinach Artichoke Dip

Roast Tomato Spinach Artichoke Dip by misty

1 vote
Prep 10 min - Cook 20-30 min
Fake Out Crab Rangoon Bites

Fake Out Crab Rangoon Bites by Smokinhotchef

1 vote
Prep 5 min - Cook 12 min
Twice Baked Gruyere and Potato Souffle

Twice Baked Gruyere and Potato Souffle by Syi

1 vote
Prep 30 min - Cook 25 min
Buttermilk Scones

Buttermilk Scones by Princess Kahani

1 vote
Prep 15 min - Cook 15-18 min
Hard Boiled Eggs for cooks who can't boil water

Hard Boiled Eggs for cooks who can't boil water by Glenn

1 vote
Prep 1 min - Cook 39 min
My love treat

My love treat by cortney kelly

1 vote
Prep 10 min - Cook 25 min