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CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Tangy Blue Cheese, Fruit and Nut Appetizers

Tangy Blue Cheese, Fruit and Nut Appetizers by Kristi Rimkus

3 votes
Prep 10 min - Cook 10 min
Skillet Chocolate Fudge Candy

Skillet Chocolate Fudge Candy by Julia Ann Souders

1 vote
Prep 20 min - Cook 5 min
Scallops in Scallion Nests

Scallops in Scallion Nests by John Spottiswood

4 votes
Prep 10 min - Cook 7 min
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies by Guest of winter

1 vote
Prep 40 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 10 min - Cook 10 min
Bison and Bean Chili

Bison and Bean Chili by James Buel

1 vote
Prep 25 min - Cook 70 min
Basil Pesto Spread

Basil Pesto Spread by Salad Foodie

1 vote
Prep 15 min
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic by Cara Fernicola

1 vote
Prep 5 min - Cook 20 min
Capicola Spinach Pie

Capicola Spinach Pie by Claudia lamascolo

1 vote
Baked Stuffed Clams

Baked Stuffed Clams by B Innes

1 vote
Prep 30m min - Cook 15 min
Shrimp & Bok Choy

Shrimp & Bok Choy by Nanette

2 votes
Ice Box Dill Pickles

Ice Box Dill Pickles by Mares

1 vote
Chilean Sea Bass Skewers

Chilean Sea Bass Skewers by Claudia lamascolo

1 vote