All recipes » Vegetarian
Buttermilk Banana Bread by Nancy Miyasaki
4 votes
Prep 10 min - Cook 30 min
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Milk Dud Cookies by Katherine Martin
1 vote
Prep 2 hours - Cook 12 min
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Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes” by Robert-Gilles Martineau
2 votes
Prep 5~ min - Cook 10~ min
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Mitch's Homemade Dill Pickles by Micheline
3 votes
Prep 30 min - Cook 5 min
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Cucumber Salad (vinegar style) by Denise Sherin
2 votes
Prep 10 min - Cook 8 hours
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French Rice Salad by Nancy Miyasaki
5 votes
Prep 15 min - Cook 30 min
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MOONG DAL SPLIT VADA by Kokila Karthikeyan
1 vote
Prep 13 min - Cook 8 min
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Homemade Grilled Flatbread by John Spottiswood
4 votes
Prep 25 min - Cook 10 min
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Mexican Rice by John Spottiswood
5 votes
Prep 10 min - Cook 1 hours
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Easy fennel soup by Easy Cook - Laka kuharica
1 vote
Prep 5 min - Cook 30 min
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Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Banana Nut Muffins by erin de martini
3 votes
Prep 10 min - Cook 20 min
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Al Templeman's famous Salad Dressing by Al Templeman
4 votes
Prep 15 min
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Swedish Oatmeal Pancakes by John Spottiswood
3 votes
Prep 10 min - Cook 10 min
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Brussels by John Spottiswood
11 votes
Prep 10 min - Cook 10 min
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