All recipes » Vegan » Fall
|
Super Moist Banana Bread
Prep 20 min - Cook 45 min
|
|
Stuffed Portobello Mushrooms
Prep 20 min - Cook 12-15 min
|
|
Green salsa made with green banana peppers
Prep 10 min
|
|
Mexican Beans
Prep 2 min - Cook 2 hours
|
|
"Cheezy" Kale Chips & Mojitos
Prep 15 min - Cook 2-6 hours
|
|
Orange & Black Olive Salad
Prep 15 min
|
|
Baked Crispy Barbecue Panko Tofu (Vegan-friendly)
Prep 5 min - Cook 20 min
|
|
Cocoa Pumpkin Chia Granola
Prep 10 min - Cook 50 min
|
|
Creamy Potato Soup
Prep 20 min - Cook 45 min
|
|
Jamaican "Beef" Patties
Prep 60 min - Cook 20 min
|
|
Tembleque (Coconut Custard)
Prep 10 min - Cook 10 min
|
|
Chik'n Marsala
Prep 5 min - Cook 15 min
|
|
Split Pea Soup with Baby Purple Crusted Baked Potatoes
Prep 20 min - Cook 75 min
|
|
Sambar (Spicy Indian Lentil Soup)
Prep 20 min - Cook 40 min
|
|
Vegan Pumpkin Bread
Prep 10 min - Cook 65 min
|