All recipes » Shellfish » Winter
Prima Taste Seafood Delight With Singapore Chilli Crab Sauce by Blackswan
1 vote
Prep 10 min - Cook 7 min
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Pan-Seared Scallops in Lemon Myrtle Cream by Blackswan
1 vote
Prep 15 min - Cook 7 min
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Baby Abalone with Bok Choy + Vegetable Flowers Tips! by Blackswan
1 vote
Prep 10 min - Cook 7 min
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Miso Sake Glazed Scallops by Karista
1 vote
Prep 10 min - Cook 15 min
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Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan
1 vote
Prep 15 min - Cook 5 min
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Steamed Mussels by norah lucus
2 votes
Prep 10 min - Cook 15 min
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Shrimp In Cilantro Sauce by Robyn Savoie
2 votes
Prep 15 min - Cook 15 min
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Sweet Shrimp Ceviche with Shrimp Eggs by Yu
1 vote
Prep 20 min - Cook 3 min
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Classic Crab Cakes | Old Fashioned Crab Crab Cakes by Amrita
1 vote
Prep 15 min - Cook 10 min
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Citrus Scallops by Robyn Savoie
1 vote
Prep 5 min - Cook 10 min
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Shrimp and Tofu Donburi by John Spottiswood
3 votes
Prep 10 min - Cook 12 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Twin Prawn Linguine by Blackswan
1 vote
Prep 20 min - Cook 10 min
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Chinese New Year Spicy Shrimp Floss Seafood by Blackswan
1 vote
Prep 15 min - Cook 10 min
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Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan
1 vote
Prep 10 min - Cook 10 min
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