All recipes » Beans » Boil
Curry Lentil Soup by John Spottiswood
11 votes
Prep 20 min - Cook 45 min
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Eurasian Lemon Soup with Chick Peas by Nancy Miyasaki
6 votes
Cook 20 min
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Naturally sweet and savory garbanzo beans by BestOodles
1 vote
Cook 15 min
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Tamago (Omelete) by ASHRAF ABD ALEEM
1 vote
Prep 10 min - Cook 10 min
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MIXED LENTILS by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 1 hours
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Split Green Peas (Yellow Moong Dhal) & Sago Payasam by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 25 min
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Mediterranean Haricots Verts by "Cheffie Cooks"
1 vote
Prep 8 min - Cook 4 min
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Bacon~Orange Green Beans by "Cheffie Cooks"
1 vote
Prep 4 min - Cook 6 min
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Gujarati Dal by Mihir Shah
2 votes
Prep 5 min - Cook 60 min
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Palm hearts and green bean salad by Doris Samson
1 vote
Prep 10 min - Cook 15 min
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Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
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Greek Lentil Soup by Kyle Dalakas
1 vote
Prep 20 min - Cook 2 hours
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PINTO BEANS LOVER by GARY ESTESS
1 vote
Prep 30 min - Cook 2 1/2 hours
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Warm Spiced Lentils by Terri Maikkula
1 vote
Prep 10 min - Cook 25 min
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Red Beans & Rice by Beth Roan
1 vote
Prep 10 hours - Cook 2.5 hours
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