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All recipes » South east asian » Shellfish

	Chinese New Year Spicy Shrimp Floss Seafood by Blackswan 1 vote Prep 15 min - Cook 10 min
	Red Curry Shrimp by Jessica Ryan 2 votes Prep 30 min - Cook 30 min
	Hot & Juicy Baked Cheesy Bacon Scallops by Blackswan 1 vote Prep 10 min - Cook 10 min
	Belacan Fried Rice by Navaneetham Krishnan 1 vote Prep 25 min - Cook 20 min
	Petai And Dried Prawns Sambal by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Prawns In Chilli Oyster Sauce by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Tasty Flower Crab Soup by Blackswan 1 vote Prep 10 min - Cook 15 min
	Seafood Tom Yam Soup by Navaneetham Krishnan 1 vote Prep 50 min - Cook 1 hours
	Steamed Crabs by ShaleeDP 1 vote Prep 30 min - Cook 20 min
	Mee Rebus by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 40 min
	Shrimp Paste (Belacan) Sambal Prawns by Navaneetham Krishnan 1 vote Prep 50 min - Cook 25 min
	Oyster Sauce Prawns with Garden Fresh Spring Onions by kitchen flavours 1 vote Prep 20 min - Cook 15 min
	Drunken Prawns by ShaleeDP 1 vote Prep 10 min - Cook 15 min
	Prawn Fritters by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	Prawn And Mango Curry by Navaneetham Krishnan 1 vote Prep 45 min - Cook 25 min