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Low-Cal Chicken Parmesan - Nuwave/Flavorwave Ovens by Wendy Jarvis
3 votes
Prep 5 min - Cook 23 min
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Nuwave Peach Dump Cake by Wendy Jarvis
3 votes
Prep 5 min - Cook 15-20 min
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Slushees by erin de martini
3 votes
Cook 2 min
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Navy Bean Soup - A Knott’s Berry Farm Classic by Salad Foodie
3 votes
Prep 30 min - Cook 2.5 hours
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Clam Dip by Elena Jimenez
3 votes
Prep 30 min - Cook 5 min
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Green salsa made with green banana peppers by Spicie Foodie
3 votes
Prep 10 min
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Nuwave Meatloaf by Sharon Tison
3 votes
Prep 10 min - Cook 14 min
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Trail Mix by erin de martini
3 votes
Cook 5 min
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Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by Foodessa
3 votes
Prep 5 min - Cook 2 min
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Chinese Chicken Salad Dressing by Elena Jimenez
3 votes
Prep 5 min - Cook 5 min
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Nu-WaveRoasted Chicken Breast by Jen
3 votes
Prep 5 min - Cook 14 min
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Vanilla Bean Cream Cheese Frosting by Aspen Lee-Moulden
3 votes
Prep 10 min
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Egg Fusion by erin de martini
3 votes
Prep 3 min - Cook 10 min
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Carrot Cake Pancakes with Honey Butter by Danielle Pallaske
3 votes
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Mustard cheese sauce by Daniel Brock
2 votes
Prep 10 min - Cook 5 min
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