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Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples

Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples by Julie Hagel

65 votes
Prep 20 min - Cook 30 min
Puppy Chow

Puppy Chow by erin de martini

24 votes
Prep 5 min - Cook 3 min
Bananarama Smoothie

Bananarama Smoothie by erin de martini

9 votes
Cook 10 min
Authentic Mexican Enchiladas

Authentic Mexican Enchiladas by Spicie Foodie

8 votes
Prep 15 min - Cook 15 min
Baked Chicken and Stuffing - Nuwave/Flavorwave Ovens

Baked Chicken and Stuffing - Nuwave/Flavorwave Ovens by Wendy Jarvis

5 votes
Prep 10 min - Cook 40 min
Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners

Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners by Wendi Taylor

4 votes
Pork Chops

Pork Chops by Betty

4 votes
Prep 2 min - Cook 10 min
Guacamole Tex-Mex

Guacamole Tex-Mex by Amos Miller

4 votes
Prep 15 min
Hearty Vegetable Soup

Hearty Vegetable Soup by Tracy Rosenberg-Roso

6 votes
Prep 20 min - Cook 30 min
Cream Gravy

Cream Gravy by Two Southern Girls

4 votes
Prep 5 min - Cook 5 min
Biggest Loser Mixed Berry Smoothie

Biggest Loser Mixed Berry Smoothie by Recipe Kitchen

4 votes
Prep 10 min
Laurie's Turkey Enchiladas Nuwave Ovens

Laurie's Turkey Enchiladas Nuwave Ovens by Wendy Jarvis

5 votes
Prep 15 min - Cook 30 min
Rattlesnake Penne Pasta.... Why is it called that?

Rattlesnake Penne Pasta.... Why is it called that? by Nick Roche

3 votes
Prep 25 min - Cook 25 min
Peach Barbecue Chicken Topped Personal Pizzas

Peach Barbecue Chicken Topped Personal Pizzas by Sommer J

3 votes
Prep 20 min - Cook 10 min
Mex-Italian Chili

Mex-Italian Chili by Chef Wannabee

3 votes
Prep 10 min - Cook 30 min