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	Authentic Mexican Enchiladas by Spicie Foodie 8 votes Prep 15 min - Cook 15 min
	Guacamole Tex-Mex by Amos Miller 4 votes Prep 15 min
	Rattlesnake Penne Pasta.... Why is it called that? by Nick Roche 3 votes Prep 25 min - Cook 25 min
	Green salsa made with green banana peppers by Spicie Foodie 3 votes Prep 10 min
	Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by Foodessa 3 votes Prep 5 min - Cook 2 min
	Asparagus Soup with Lemon Creme Fraiche Recipe by Parties That Cook 2 votes
	Weight Watchers Tropical Cucumber Salad by Recipe Kitchen 2 votes Prep 15 min
	Weight Watchers Chopped Cauliflower Salad by Recipe Kitchen 2 votes Prep 15 min
	Roasted Tomato, Ricotta and Goat Cheese Crostini by Yvonne Tally, Your Fit Gourmet 1 vote Prep 60 min - Cook 5 min
	toaster oven tortilla bake by jeff 1 vote Prep 5 min - Cook 31 min
	Boston Baked Beans by Glenn 1 vote Prep 30 min - Cook 17 hours
	Garlic & Herb Home-style Mashed Potatoes by Wendi Taylor 1 vote
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Egg & Olive by Glenn 1 vote Prep 20 min
	Bluberry Chamomile Boost by HYDRIVE Energy Water 1 vote Prep 1 min - Cook 5 min