All recipes » Mexican » Cinco de Mayo » 300 or fewer calories
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Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox
5 votes
Prep 15 min - Cook 12 min
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Chile Rellenos Soufflé by Salad Foodie
4 votes
Prep 15 min - Cook 20 min
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Best Darn Sausage Dip by Beth Roan
2 votes
Prep 5 min - Cook 10 min
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Citrus Salsa by Salad Foodie
3 votes
Prep 15 min
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki
7 votes
Prep 15 min - Cook 5-9 hours
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Mexican Cheese Dip by Micheline
3 votes
Prep 5 min - Cook 20 min
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Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
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Salsa by Marlyne
2 votes
Prep 10 min
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Mexican Black Bean and Corn Salad by Denise Sherin
1 vote
Prep 10 min - Cook 4 hours
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Tequila-Flamed Mangoes Over Vanilla Ice Cream by Marisa Musto
6 votes
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Picco De Gallo by Janelle Carpenter
2 votes
Prep 30 min
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Mexican Coleslaw by Denise Sherin
2 votes
Prep 10-15 min
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Shredded Mojito Chicken Soft Tacos by Debi Shawcross
4 votes
Prep 30 min - Cook 10 min
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Ranch Jalapeno Dip Recipe by BobbyandStarla Brady
2 votes
Prep 5 min
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Salsa by Beth Roan
2 votes
Prep 5 min
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