Name: Salsa
Prep time: 5 min
Total time: 5 min
Cuisine: Mexican
Ingredients: 1 can (14 Ounce) Diced Tomatoes With Juice; 2 cans (10 Ounce) Rotel Lime & Cilantro Tomatoes & Chilies; 1 whole Large Tomato; 1/4 whole Onion; 1 clove Garlic, minced; 1 whole Jalapeno, halved and seeded; 1/4 teaspoon Sugar; 1/4 teaspoon Salt; 1/2 cup Cilantro; 1/2 whole Lime Juice

Salsa

2 votes

Prep: 5 min Servings: 24

by Beth Roan

118 recipes

>

Prep time: 5 minutes

Servings: 24

by Beth Roan

118 recipes
>
Ingredients
- 1 can (14 Ounce) Diced Tomatoes With Juice
- 2 cans (10 Ounce) Rotel Lime & Cilantro Tomatoes & Chilies
- 1 whole Large Tomato
- 1/4 whole Onion
- 1 clove Garlic, minced
- 1 whole Jalapeno, halved and seeded
- 1/4 teaspoon Sugar
- 1/4 teaspoon Salt
- 1/2 cup Cilantro
- 1/2 whole Lime Juice
Directions
1. I have a 12 cup food processor and this fits just perfectly, so you may need to adjust depending on what size you have.
2. Place ingredients in food processor and pulse until you get to the desired consistency, about 20 times.
Share Recipe
Similar Recipes
Leave a review or comment

Please Log In or Sign Up to leave a review or comment

Salsa

Ingredients

Directions

Share Recipe

Similar Recipes

Leave a review or comment