All recipes » Chinese » Stir fry » 400 or fewer calories

	XO sauce by bob 1 vote Prep 3 hours - Cook 2 hours
	Lemon Chicken Stir-Fry with Ramen Noodles by Rosemarie 1 vote Prep 20 min - Cook 10 min
	Fried Rice with Shrimp by DCMH 1 vote
	Eggplant Szechuan-style by Amos Miller 2 votes Prep 15 min - Cook 10 min
	Kung Pao Chicken by David Martin 1 vote Prep 30 min
	Cabbage Stir Fry by Nancy Miyasaki 7 votes Prep 10 min - Cook 10 min
	Shrimp and Tofu with Black Bean Sauce by John Spottiswood 5 votes Prep 15 min - Cook 10 min
	Stir-Fry Celery with Ham by kitchen flavours 1 vote Prep 20 min - Cook 15 min
	Chicken Fried Rice by David St. John 1 vote Prep 10 min - Cook 15 min
	Cashew Chicken by David St. John 1 vote Prep 20 min - Cook 15 min
	Healthy Celery Chicken In Lovely Lettuce Pouches by Blackswan 1 vote Prep 10 min - Cook 10 min
	Crunchy Long Beans With Sesame Seeds by Blackswan 1 vote Prep 10 min - Cook 10 min
	Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood 18 votes Prep 5 min - Cook 10 min
	Freezer Soup or Pepper Steak Soup by Comfy Cook 1 vote Prep 20 min - Cook 30 min
	Low Sodium Garlic Chicken by Global Cookbook 0 votes Prep 5 min - Cook 10 min

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