• Stir-Fry Celery with Ham

    1 vote
    Stir-Fry Celery with Ham
    Prep: 20 min Cook: 15 min Servings: 4
    by kitchen flavours
    25 recipes
    A quick, easy, crunchy and tasty vegetable dish. Just two main ingredients! Yes, that's right, just two ingredients. This dish is really, extremely, easy to prepare in a flash! Try this dish. It is crunchy and salty, absolutely delicious with a bowl of white rice.


    • 5 to 6 celery stalks
    • 3 to 4 slices of chicken ham
    • 2 garlic cloves, chopped
    • 1/2 tsp chicken seasoning
    • 2 tbsp oil
    • 1 tbsp water
    • pinch of salt


    1. Clean and cut celery stalks to 2 inch sections and cut to julienne strips .
    2. Slice ham to julienne strips.
    3. Heat up 1 tbsp oil. Stir-fry ham until light brown and fragrant. Dish out and keep aside.
    4. Heat up 1 tbsp oil. Saute chopped garlic until fragrant. Add in celery strips and stir for a minute.
    5. Add 1 tbsp water, chicken seasoning and a pinch of salt. Stir for another 2 minutes.
    6. Add the ham and stir till evenly mixed. Dish out to serving plate. Enjoy!
    7. (For a crunchy taste, do not fry the celery too long. Stir-fry for 2 to 3 minutes, just long enough to cook the celery and remain crunchy at the same time. Carrots can be added in, cut to julienne strips and stir in together with the celery.)

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