All recipes » Chinese » 400 or fewer calories
Easy-Does-It Fried Rice by Salad Foodie
1 vote
Prep 15 min - Cook 15 min
|
|
Hung Shao Sauce by Walter Sandsquish
1 vote
Prep 1 min - Cook 3 min
|
|
Spicy Pork with Black Beans by Barbara Ann Day
3 votes
Prep 10 min - Cook 15 min
|
|
Healthy Stuffed Bitter Gourd Boat with Minced Pork by Blackswan
1 vote
Prep 15 min - Cook 20 min
|
|
Turkey Spinach Crispy Baked Egg Rolls by Culinary Envy
1 vote
Prep 20 min - Cook 16 min
|
|
Freezer Soup or Pepper Steak Soup by Comfy Cook
1 vote
Prep 20 min - Cook 30 min
|
|
Crunchy Long Beans With Sesame Seeds by Blackswan
1 vote
Prep 10 min - Cook 10 min
|
|
Chicken Fried Rice by David St. John
1 vote
Prep 10 min - Cook 15 min
|
|
Chinese Pepper Steak by DCMH
1 vote
|
|
Cashew Chicken by David St. John
1 vote
Prep 20 min - Cook 15 min
|
|
A Savory Beef and Broccoli Recipe by Pamela Orbin
2 votes
Prep 20 min - Cook 15 min
|
|
Chicken and Pepper Egg Rolls by Chef Smith
1 vote
Prep 20 min - Cook 30 min
|
|
Lettuce-wrapped Chicken by Chez la mere
1 vote
|
|
Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 35 min
|
|
Asian Beef and Mushroom Soup with Rice by Enda Love
1 vote
Prep 15 min - Cook 15 min
|