All recipes » Vegetables » Vegetarian
Baked Parmesan Zucchini by Beth Roan
1 vote
Prep 5 min - Cook 10 min
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Scalloped Corn and Tomatoes by Glenn
1 vote
Prep 10 min - Cook 35 min
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Lemon Caper Asparagus by Kyle Dalakas
1 vote
Prep 15 min - Cook 7 min
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Grilled Onion by Michael Chen
3 votes
Prep 10 min - Cook 20 min
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A Bollywood Hollywood Oscar Feast! Now With Jackfruit Curry! by kathy gori
4 votes
Prep 10 min - Cook 30 min
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Beet Leaves Fry by FeastForAll
1 vote
Prep 15 - 20 min - Cook 15 min
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Kadai Paneer by Smita
1 vote
Prep 20 min - Cook 30 min
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Grilled Corn on the Cob by Jennifer Sikora
1 vote
Prep 5 min - Cook 20 min
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Quickly pickled beetroot by Easy Cook - Laka kuharica
2 votes
Prep 3-4 hours - Cook 30 min
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Hyderabadi Mirchi ka salan by Roha
1 vote
Prep 30 min - Cook 45 min
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Masala Tofu With French Beans (Kacang Buncis) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin
1 vote
Prep 5 min - Cook 30 min
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Cabbage Quiche by Tania Mattiello
1 vote
Prep 30 min - Cook 40 min
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Roasted Beets by Swansea Cook
1 vote
Prep 5 min - Cook 70 min
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Baigan Ka Bhartha/ Skillet baked Egg Plant Sidedish for Roti's or Indian Bread by shruthisingh4
1 vote
Prep 15 min - Cook 30 min
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