All recipes » Asian » Christmas » Side dishes
Fish Molee by Swapna
1 vote
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Urulaikilangu Poriyal (Potato Stir Fry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 10 min
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Tomato Chutney by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 15 min
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Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy
1 vote
Prep 15 min - Cook 20 min
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Dumpling Egg Snack by MyWeekend Plan
1 vote
Prep 10 min - Cook 20 min
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Lemon Sauce for Hong Kong Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 15 min - Cook 10 min
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GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN by Kokila Karthikeyan
1 vote
Prep 15 min - Cook 8 min
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Stir Fried Chinese Cabbage With Prawns by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 15 min
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Curry Leaves And Chili Lala (Clams) by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 35 min
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Masala Raisin Chicken by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Indian Vegetable Curry by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 40 min
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Pan-Roasted Sambar Flavored Salmon with Onions by Sonali Pradhan
1 vote
Prep 20 min - Cook 12 min
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Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Tapioca Poriyal (Stir fry) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 10 min
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 30 min
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