Name: Lemon Sauce for Hong Kong Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Hong Kong
Ingredients: Lemon Juice 1.5 lt; Water 1.5lt; Vinegar Clear 750ml; Sugar 1kg; Salt 80gr; Custard Powder 3gr; Salt and pepper To tast

Lemon Sauce for Hong Kong Chicken

1 vote

Prep: 15 min Cook: 10 min Servings: 20

by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

321 recipes

>

Prep time: 15 minutes

Cook time: 10 minutes

Servings: 20

by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

321 recipes
>
Lemon Sauce for Hong Kong Chicken
Ingredients
- Lemon Juice 1.5 lt
- Water 1.5lt
- Vinegar Clear 750ml
- Sugar 1kg
- Salt 80gr
- Custard Powder 3gr
- Salt and pepper To tast
Directions
1. â¢ All mixed together
2. â¢ Boiled just boiling
3. â¢ When finish sauce
4. â¢ Just add the custard powder
5. â¢ Salt and pepper
6. â¢ Chicken sliced marinated with salt ,pepper ,egg custard powder, plan flour
7. â¢ After Marinating put in the Hong Kong powder deep fried.
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Lemon Sauce for Hong Kong Chicken

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