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	Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo 10 votes Cook 45 min
	Mahi Mahi with Pineapple by erin de martini 5 votes Prep 20 min - Cook 25 min
	SHRIMP WRAPPED IN BACON WITH JALAPENO by Phyllis Munro 1 vote Prep 15 min - Cook 10 min
	Pork Tacos cooked in a spicy green chili sauce by Spicie Foodie 4 votes Prep 5 min - Cook 15 min
	crab and cream cheese enchiladas by dp 3 votes Prep 20 min - Cook 25 min
	Korean Beef Marinade by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 3 votes Prep 45 min - Cook 20 min
	Herb and Spice Brine Leg of Lamb by Smokinhotchef 1 vote Prep 36 hours - Cook 2 1/2 hours
	Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet 2 votes Prep 20 min
	Ham With Orange Sauce by Robyn Savoie 1 vote Prep 25 min - Cook 80 min
	char grilled beef tenderloin with teriyaki sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 20 min
	Fish Fillet with Tartar Sauce by ShaleeDP 1 vote Prep 15 min - Cook 25 min
	Seared Peppercorn Tuna Steaks by Robyn Medlin 1 vote Prep 5 min - Cook 8 min
	Balsamic Chicken Thighs With Red Onion by karenrecipe 1 vote Prep 25 min - Cook 35 min
	Blended Chicken Cheeseburgers by Enda Love 1 vote Prep 10 min - Cook 20 min
	Shepherd's Pie for lazy cooks by Glenn 2 votes Prep 15 min - Cook 30 min