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	Shrimp Paste (Belacan) Sambal Prawns by Navaneetham Krishnan 1 vote Prep 50 min - Cook 25 min
	Scallops with couscous by Debbie 2 votes Prep 45 min - Cook 10 min
	Prawn Fritters by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	Steam Lala/Clams With Curry Leaves by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 25 min
	Chili-Garlic Shrimp by ShaleeDP 1 vote Prep 10 min - Cook 10 min
	Noodles In Thai Sauce by Navaneetham Krishnan 1 vote Prep 40 min - Cook 20 min
	Lobster and Crab Ravioli in Marinara Sauce by Cecelia Heer 1 vote Prep 15 min - Cook 60 min
	Fra Diavolo Crab Sauce by Unknown Chef 1 vote Prep 15 min - Cook 1 hours
	Lovely Steamed Open-shell Scallops by Blackswan 1 vote Prep 10 min - Cook 5 min
	Fried Kway Teow by Navaneetham Krishnan 1 vote Prep 25 min - Cook 20 min
	Spaghetti Tom Yam Soup by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Shrimp Creole by Frank Speyerer 1 vote Prep 30 min - Cook 30 min
	Steamed Longevity Butterfly Prawns by Blackswan 1 vote Prep 10 min - Cook 3 min
	Assorted Tempura and Kakiage by Yu 1 vote Prep 45 min - Cook 30 min
	Garlic and Buttered Prawns by ShaleeDP 1 vote Prep 20 min - Cook 15 min