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All recipes » Main dish » Malaysian

	Ayam Masak Masam Manis (Chicken In Sour Sweet Gravy) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 50 min
	Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Rosemary Tomato Rice by Navaneetham Krishnan 1 vote Prep 20 min - Cook 15 min
	Hokkien Mee (Seafood) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 25 min
	Fish in Soy Sauce gravy by Padma Priya Manikam 1 vote Prep 15 min - Cook 30 min
	Egg Gravy by Padma Priya Manikam 1 vote Prep 10 min
	Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish) by Navaneetham Krishnan 1 vote Prep 45 min - Cook 40 min
	Fish Ball & Cabbage Fried Rice by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Steamed Pork Ribs with Fermented Black Beans by kitchen flavours 4 votes Prep 10 min - Cook 25 min
	Lam Mee With Sambal Belacan by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Nasi Lemak by Padma Priya Manikam 2 votes
	Stir-Fried Fish Fillets With Black Bean Sauce by Cooking Princess 1 vote Prep 35 min - Cook 35 min
	Nasi Ulam (Steamed Rice with Asian Herbs) by Navaneetham Krishnan 1 vote Prep 50 min - Cook 20 min
	Prawn Mee Udang by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 40 min