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Spaetzle

Spaetzle by John Spottiswood

10 votes
Prep 5 min - Cook 6 min
Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage

Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage by John Spottiswood

10 votes
Prep 10 min - Cook 30 min
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood

7 votes
Prep 5 min - Cook 45 min
Green Chicken Chili

Green Chicken Chili by Nancy Miyasaki

5 votes
Prep 15 min - Cook 30 min
Pasta with Cauliflower and Anchovy Sauce

Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki

5 votes
Prep 5 min - Cook 35 min
Texas Tuff Chili

Texas Tuff Chili by Curt Despres

5 votes
Prep 30 min - Cook 70 min
Pork and Hominy Chili

Pork and Hominy Chili by Nancy Miyasaki

4 votes
Prep 10 min - Cook 20 min
CHOPSUEY (CHICKEN WITH VEGETABLES)

CHOPSUEY (CHICKEN WITH VEGETABLES) by MARIA LOURDES V. LIPARDO-AYUB

3 votes
Prep 10 min - Cook 50 min
Creamed chicken over mashed potatoes

Creamed chicken over mashed potatoes by Jennifer Testalone

3 votes
Prep 15 min - Cook 10 min
Chicken Soup to Live For!

Chicken Soup to Live For! by Amos Miller

3 votes
Prep 15 min - Cook 1 hours
Tri-tip Marinade II

Tri-tip Marinade II by Aspen Lee-Moulden

3 votes
Prep 30 min
Pasta And Broccoli

Pasta And Broccoli by Brett Ede

3 votes
Prep 10 min - Cook 30 min
Swiss Style Cube Steak

Swiss Style Cube Steak by Denise Sherin

2 votes
Prep 20 min - Cook 1 hours
Gino's Noodle Dough

Gino's Noodle Dough by J. Gino Genovesi

2 votes
Prep 2 hours - Cook 5 min
Broccoli Rabe Garlic Pasta

Broccoli Rabe Garlic Pasta by Evelyn Scott

2 votes
Prep 15 min - Cook 20 min