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Homemade Amish Pot Pie Squares (noodles) by Denise Sherin
2 votes
Prep 25 min - Cook 12 min
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Spinach & Artichoke Pierogi (Polish Dumplings) by ChaCha Can Cook
1 vote
Prep 45 min - Cook 7 min
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Pasta with Cauliflower and Anchovy Sauce by Nancy Miyasaki
5 votes
Prep 5 min - Cook 35 min
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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Gino's Noodle Dough by J. Gino Genovesi
2 votes
Prep 2 hours - Cook 5 min
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Creamed chicken over mashed potatoes by Jennifer Testalone
3 votes
Prep 15 min - Cook 10 min
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 30 min
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Broccoli Rabe Garlic Pasta by Evelyn Scott
2 votes
Prep 15 min - Cook 20 min
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Dhal (Lentil) Rice by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 20 min
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Pachai Payaru Kulambu (Green Moong Dal Curry) by Navaneetham Krishnan
1 vote
Prep 3 hours - Cook 25 min
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Pillows ( Pasta) by J. Gino Genovesi
1 vote
Prep 45 min - Cook 8 min
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Angel Hair Pasta with Garlic Herbs and Parmesan by RecipesnFood
1 vote
Prep 10 min - Cook 25 min
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Rich tomato pork by Brett Ede
1 vote
Prep 5 min - Cook 135 min
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CHOPSUEY (CHICKEN WITH VEGETABLES) by MARIA LOURDES V. LIPARDO-AYUB
3 votes
Prep 10 min - Cook 50 min
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Ney Sambar (Ghee Dhal Curry) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 35 min
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