All recipes » Finger foods » Asian » Fry
Asian-style Deep Fried Chicken Wings by A.L. Wiebe
2 votes
Prep 2 hours - Cook 8 min
|
|
Tuna Shrimp Cakes by Dana Salvo
1 vote
|
|
PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki
3 votes
Prep 40 min - Cook 10 min
|
|
Crispy Vegetable Samosa!!! by Manju Nair
4 votes
Prep 30 min - Cook 15 min
|
|
Chinese Spring Rolls by Nupur UKrasoi
1 vote
Prep 30 min - Cook 15 min
|
|
Bombay Bhel BhelPuri , The Maggi /Ramen way by shalini
1 vote
Prep 5 min - Cook 5 min
|
|
Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
|
|
Daal Fritters or Parippuvada by Manju Nair
1 vote
Prep 20 min - Cook 15 min
|
|
Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) by Hina Gujral
1 vote
Prep 30 min - Cook 20 min
|
|
Onion Fritters (Kanda Bhajji) by Padma Priya Manikam
1 vote
Prep 2 min - Cook 8 min
|
|
Masala Vada by Cookingwithsapana
1 vote
Prep 10 min - Cook 25 min
|
|
Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 25 min
|
|
Potato Rolls & Mint Sauce by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 25 min
|
|
chicken coated with semolina and fried by sunil k.nayar
1 vote
|
|
Gluten Free Masoor Dal Cutlet Recipe by Hina Gujral
1 vote
Prep 20 min - Cook 20 min
|