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All recipes » Asian » Fry » Finger foods

	Asian-style Deep Fried Chicken Wings by A.L. Wiebe 2 votes Prep 2 hours - Cook 8 min
	Tuna Shrimp Cakes by Dana Salvo 1 vote
	PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki 3 votes Prep 40 min - Cook 10 min
	Crispy Vegetable Samosa!!! by Manju Nair 4 votes Prep 30 min - Cook 15 min
	Chinese Spring Rolls by Nupur UKrasoi 1 vote Prep 30 min - Cook 15 min
	Bombay Bhel BhelPuri , The Maggi /Ramen way by shalini 1 vote Prep 5 min - Cook 5 min
	Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Daal Fritters or Parippuvada by Manju Nair 1 vote Prep 20 min - Cook 15 min
	Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) by Hina Gujral 1 vote Prep 30 min - Cook 20 min
	Onion Fritters (Kanda Bhajji) by Padma Priya Manikam 1 vote Prep 2 min - Cook 8 min
	Masala Vada by Cookingwithsapana 1 vote Prep 10 min - Cook 25 min
	Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan 1 vote Prep 50 min - Cook 25 min
	Potato Rolls & Mint Sauce by Navaneetham Krishnan 1 vote Prep 45 min - Cook 25 min
	chicken coated with semolina and fried by sunil k.nayar 1 vote
	Gluten Free Masoor Dal Cutlet Recipe by Hina Gujral 1 vote Prep 20 min - Cook 20 min