All recipes » Bread » European
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Gramma Lund's Limpa Bread by Amos Miller
7 votes
Prep 15 min - Cook 160 min
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MARY ANN'S ITALIAN HARD ROLLS by Mary Ann & Paulie
1 vote
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Artisan Bread so easy it almost bakes itself by A Culinary Journey with Chef Dennis
19 votes
Prep 5 min - Cook 30 min
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Cocktail Rye Bread (with Bread Machine Dough-Making Option) by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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Ciamelli ( Italian Bagels) pronounced chum-ell) by J. Gino Genovesi
1 vote
Prep 1 hours - Cook 1 hours
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German Rye Flaxseed Bread by Tina W.
3 votes
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Italian Easter Bread by Evelyn Scott
7 votes
Prep 25 min. + min - Cook 30 min. + min
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St. Joseph's Bread by Joanne
3 votes
Prep 2 hours - Cook 25 min
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Aunt Violet's Swedish Rye Bread by Amos Miller
3 votes
Prep 15 min - Cook 4 hours
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Polish Sweet Bread by Therese
1 vote
Prep 2 hours - Cook 45 min
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie
3 votes
Prep 30 min - Cook 15 min
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Fantastic Irish Soda Bread by Nancy Miyasaki
5 votes
Prep 15 min - Cook 65 min
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French Bread by Bread Machine by Salad Foodie
1 vote
Prep 5 min - Cook 4 hours
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Gluten-free Portuguese Easter Masa Bread by The Dusty Baker
3 votes
Prep 12 hours - Cook 38 min
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