All recipes » Whole grain » European
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Gramma Lund's Limpa Bread by Amos Miller
7 votes
Prep 15 min - Cook 160 min
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Aunt Violet's Swedish Rye Bread by Amos Miller
3 votes
Prep 15 min - Cook 4 hours
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Chestnut Bread by Deena Montillo
1 vote
Prep 1-1/2 hours - Cook 30 min
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Russian Black Bread ('Chorni Chleb') by Kelly Sheeman
3 votes
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Multigrain bread by Gourmandelle LifestyleBlog
2 votes
Prep 20 min - Cook 45 min
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Traditional Irish Soda Bread by B Innes
1 vote
Prep 15 min - Cook 45 min
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Swedish Rye Bread by Bob Vincent
1 vote
Prep 4 hours - Cook 55 min
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McNamara's Brown Irish Soda Bread by Cindy McNamara
1 vote
Prep 10 min - Cook 65 min
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Irish Brown Bread (Whole Wheat Soda Bread) by Renee Joslyn
1 vote
Prep 15 min - Cook 35 min
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Whole Wheat and Rye Bread with Sunflower Seeds by Salad Foodie
1 vote
Prep 30 min - Cook 45 min
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Rye, cider and walnut bread by Guest of winter
2 votes
Prep 1 days - Cook 1 hours
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Irish Soda Bread by Winelady Cooks
2 votes
Prep 10 min - Cook 45 min
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Three Minute Bread by Tina W.
1 vote
Prep 3 min - Cook 60 min
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Sun Dried Tomato Herb Bread by Deborrah Justice
1 vote
Prep 10 min - Cook 30 min
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Sun Dried Tomato and Herb Focaccia by Pam Solomon
1 vote
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