All recipes » Bread » European
German Rye Flaxseed Bread by Tina W.
3 votes
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Italian Easter Bread by Evelyn Scott
7 votes
Prep 25 min. + min - Cook 30 min. + min
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Russian Black Bread ('Chorni Chleb') by Kelly Sheeman
3 votes
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Psomi Greek Bread by Peter Brown
1 vote
Prep 3 hours - Cook 25/30 min
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Thin Crust Pizza Dough by myra byanka
1 vote
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Kugelhopf from Alsace, France by Guest of winter
1 vote
Prep 2 hours - Cook 40 min
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Pumpkin cornmeal Quick bread by Chez la mere
1 vote
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Potica by Bob Towlson
1 vote
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Greek Easter Bread by Ella Mangelos Velthoen
1 vote
Prep 2 hours - Cook 40 min
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Panettone (Italian Christmas Cake) by Chef Smith
2 votes
Prep 2 hours - Cook 1 hours
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Sun Dried Tomato Herb Bread by Deborrah Justice
1 vote
Prep 10 min - Cook 30 min
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Swedish Tea Ring by Chef Smith
1 vote
Prep 3.5 hours - Cook 30 min
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Hollywood Bread by Nollian
2 votes
Prep 1 days - Cook 45 min
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