All recipes » Appetizers & snacks » Vegetables » Vegetarian » Spring
Red Wine Pickled Beets by Farrell May Podgorsek
1 vote
Prep 1 hours - Cook 40 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
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Chinese Spring Rolls by Nupur UKrasoi
1 vote
Prep 30 min - Cook 15 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin
2 votes
Prep 25 min - Cook 5 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Italian Vegetable Dip by RecipeKing
1 vote
Prep 10 min - Cook 20 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
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EGGROLLS ON THE GRILL-A SMOKER by GARY ESTESS
1 vote
Prep 2 min - Cook 5 min
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My Versatile Hummus Dip Recipe by Micheline
2 votes
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Black Bean-Salsa Dip by RecipeKing
1 vote
Prep 20 min
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Baked Stuffed Brie by Suzi
1 vote
Prep 10 min - Cook 15 min
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Netta Belle's Choice Beets with Balsamic Vinegar by Julia Ann Souders
1 vote
Prep 30 min - Cook 10 min
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