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	French Fry Casserole by viper 1 vote Prep 15 min - Cook 1 hours
	Mummys Potatoes by Maggie 1 vote Prep 20 min - Cook 40 min
	Apple Bacon Cheddar Crostini by Denise Sherin 1 vote Prep 30 min - Cook 10-15 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato by Wendi Taylor 1 vote Prep 10 min - Cook 15 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Green Beans with Basil and Tomato by John Spottiswood 9 votes Prep 5 min - Cook 15 min
	Pasta Puttanesca by AmateurKitchen 1 vote Prep 5 min - Cook 10 min
	Fish Taco by Gretchen Wasniewski 1 vote Prep 30 min - Cook 10 min
	Chorizo by John Allred 2 votes Prep 1 hours - Cook 2 min
	Chicken with Mushroom by cez natanauan 1 vote Prep 30 min - Cook 30 min
	PEANUT BUTTER CHICKEN by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 50 min
	KEEMA (SPICED GROUND MEAT) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 50 min - Cook 1 hours