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Sugared Pecans

Sugared Pecans by Robyn Savoie

1 vote
Prep 10 min - Cook 15 min
Mandarin Salad

Mandarin Salad by Nancy Miyasaki

2 votes
Prep 20 min - Cook 10 min
Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes

Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes by Robyn Savoie

1 vote
Prep 15 min - Cook 20 min
Fabulous Pork Tacos

Fabulous Pork Tacos by John Spottiswood

1 vote
Prep 15 min - Cook 10 min
Asian Sloppy Joe Sliders

Asian Sloppy Joe Sliders by Bob Vincent

2 votes
Prep 10 min - Cook 20 min
Garlic & Lemon Butter Shrimp

Garlic & Lemon Butter Shrimp by Nancy Miyasaki

4 votes
Prep 20 min - Cook 5 min
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic by John Spottiswood

4 votes
Prep 5 min - Cook 5 min
Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min
Honey-Ginger Glazed Carrots

Honey-Ginger Glazed Carrots by John Spottiswood

2 votes
Prep 5 min - Cook 20 min
Buttered Brussels Sprouts

Buttered Brussels Sprouts by Amanda Natividad

2 votes
Prep 30 min - Cook 10 min
Italian Vegetable-Cheese Appetizer

Italian Vegetable-Cheese Appetizer by RecipeKing

1 vote
Prep 15 min - Cook 15 min
Spinach and Sausage Gnocchi

Spinach and Sausage Gnocchi by John Spottiswood

2 votes
Prep 5 min - Cook 40 min
Tortilla Espanola

Tortilla Espanola by RecipeKing

1 vote
Prep 15-20 min - Cook 20 min
Shrimp and Vegetable Pasta with a Garlic Lemon Sauce

Shrimp and Vegetable Pasta with a Garlic Lemon Sauce by "Cheffie Cooks"

1 vote
Prep 8 min - Cook 9 min
Shrimp And Zucchini

Shrimp And Zucchini by Robyn Savoie

1 vote
Prep 15 min - Cook 30 min