Traditional Deviled Eggs by brady evans
1 vote
Prep 20 min - Cook 8 min
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Easy Cinnamon Rolls by Catherine Pappas
6 votes
Prep 10 min - Cook 15 min
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Japanese “Rare” Cheesecake by Henry Moline
1 vote
Prep 30 min
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RAS MALAI by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 20 min
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Crumbly & Soft Oatmeal & Peanut Butter Cookies..;) by shruthisingh4
2 votes
Prep 10 min - Cook 10 min
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Quick and Tasty Greek Cauliflower by Salad Foodie
2 votes
Prep 10 min - Cook 5 min
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Kool-Aid Marshmallows by Erin S
1 vote
Prep 25 min
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Biscuits by myra byanka
3 votes
Prep 5 min - Cook 12 min
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Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut by Denise Sherin
3 votes
Prep 5 min - Cook 18-22 min
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SHAKSHUKA (ARABIAN EGG OMELETTE) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 10 min
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Creamy Coleslaw by Denise Sherin
1 vote
Prep 10 min
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Pâté with Bacon & Onion by Amos Miller
3 votes
Prep 10 min - Cook 5 min
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WW Cranberry-Apple Relish by RecipeKing
1 vote
Prep 20 min - Cook 5 min
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Cannellini bean hummus by Frosted Flaker
1 vote
Prep 12 min
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Cream Gravy by Two Southern Girls
4 votes
Prep 5 min - Cook 5 min
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