Name: Traditional Deviled Eggs
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Cuisine: American
Ingredients: 6 hardcooked, boiled eggs; 3 T light Miracle Whip; 1 teaspoon vinegar; 1 teaspoon prepared dijon mustard; 1/8 teaspoon salt

Traditional Deviled Eggs

1 vote

Prep: 20 min Cook: 8 min Servings: 12

by brady evans

214 recipes

>

Prep time: 20 minutes

Cook time: 8 minutes

Servings: 12

by brady evans

214 recipes
>
Betty Crocker Inspired Deviled Eggs - perfect for summer!
Ingredients
- 6 hardcooked, boiled eggs
- 3 T light Miracle Whip
- 1 teaspoon vinegar
- 1 teaspoon prepared dijon mustard
- 1/8 teaspoon salt
Directions
1. Boil eggs. Cool in bowl with ice and water. Slice in half and gently remove yolks. Combine yolks with remaining ingredients. Spoon back into halved whites. Sprinkle with paprika, if desired.
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Traditional Deviled Eggs

Ingredients

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