All recipes » Ramadan » Vegetarian
Lemon Cashew Nut Rice by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 20 min
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Scalloped Corn and Tomatoes by Glenn
1 vote
Prep 10 min - Cook 35 min
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Moroccan Tomato & Green Pepper Salad by Amos Miller
3 votes
Prep 15 min - Cook 20 min
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Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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Rose Sago Gula Melaka by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Nasi Pudina (Mint Rice) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 15 min
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My Versatile Hummus Dip Recipe by Micheline
2 votes
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No Bake Cheesecake by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 24 hours
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Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef
1 vote
Prep 5 min - Cook 4 1/2 min
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Diabetic Cheese Ball by lisa lore
1 vote
Prep 10 min - Cook 15 min
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Mandarin Orange Cake by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 40 min
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Wajik (Sweet Glutinous Rice Cake) by Navaneetham Krishnan
1 vote
Prep 24 hours - Cook 25 min
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Hawaiian Crest Salsa by Smokinhotchef
1 vote
Prep 10 min
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Keerai Kootu (Spinach Dhal Curry) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 50 min
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Cheese lollipops for your cocktails. by Aherrera
1 vote
Prep 3 min - Cook 15 min
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