All recipes » Vegetarian » 400 or fewer calories
Spanish Rice by Wendi Taylor
6 votes
Prep 5 min - Cook 25 min
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Couscous Salad by Lyndsey
6 votes
Prep 25 min - Cook 10 min
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Chili Roasted Potatoes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 40 min
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Eggplant and Peas Stew by John Spottiswood
5 votes
Prep 15 min - Cook 30 min
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Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki
5 votes
Prep 10 min - Cook 25 min
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Black Bean and Tomato Quinoa by Nancy Miyasaki
5 votes
Prep 5 min - Cook 20 min
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French Rice Salad by Nancy Miyasaki
5 votes
Prep 15 min - Cook 30 min
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Miner's Mush by Lyndsey
5 votes
Prep 5 min - Cook 20 min
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Tomato Rice Pilaf by Mary Joseph
5 votes
Prep 5 min - Cook 30 min
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Chile Rellenos Soufflé by Salad Foodie
4 votes
Prep 15 min - Cook 20 min
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Louisiana Cornbread Stuffing by John Spottiswood
4 votes
Prep 20 min - Cook 75 min
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Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki
4 votes
Prep 10-15 min
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Guacamole Tex-Mex by Amos Miller
4 votes
Prep 15 min
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Spinach Salad with Avocado and Toasted Almonds by John Spottiswood
4 votes
Prep 15 min
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Homemade Grilled Flatbread by John Spottiswood
4 votes
Prep 25 min - Cook 10 min
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